Breakfast in Central London — The Italian Morning on Whitcomb Street

Not a chain. Not a hotel buffet. A Italian-inspired doughnut bakery and café on Whitcomb Street — two minutes from Trafalgar Square, four from Leicester Square, six from Covent Garden. Everything made from scratch before London wakes up.
Order NowGet a quote
Cappuccino and Italian brioche-style doughnut on a café table in Central London

Breakfast in Central London at Bombolone, 21 Whitcomb Street, London WC2H 7HA. A cosy Italian-inspired doughnut bakery and café serving fresh bomboloni, chia puddings, sandwiches and specialty coffee — everything made that morning at the bakery on site. Rated #1 bakery in London on TripAdvisor. Two minutes from Trafalgar Square, same street as the National Gallery. Open Monday to Friday from 9am, weekends from 10am. Walk-ins always welcome. No booking required.

Hand holding a takeaway coffee with a Bombolone doughnut outside the café in Central London

The Italian Breakfast Hour in Central London

Most Central London breakfast conversations start with the same places — grand dining rooms, queues around the block, menus the length of your arm. They’re often excellent. They also require a booking, a wait, and a morning given over to the occasion.

Not every morning calls for that.

You don’t plan to stop on Whitcomb Street. Most people don’t. It’s one minute from the National Gallery, two from Trafalgar Square, tucked off the main road — easy to walk past on the way to somewhere else.

And then they push open the door.

The smell of fresh coffee. Something made before the city woke up. A counter full of things that weren’t here yesterday. That’s Bombolone. The best breakfast in Central London doesn’t always announce itself. Sometimes you just have to find the right door.

COME SAY CIAO

Bombolone is an Italian-inspired doughnut bakery and café — and the morning here has an Italian rhythm. If you want to understand what that means, the full story is on our Italian breakfast page. If you want to know what’s on the counter this morning, read on.

The London problem

Here’s the honest truth about Italian breakfast in London: it’s nearly impossible to find the real thing in Central London.

What you usually get is one of three things. The hotel buffet — a reheated pastry, a machine coffee, a room full of tourists eating things they wouldn’t choose if they had options. The chain coffee shop — technically a cappuccino, technically a pastry, but nothing that feels like anything. Or nothing at all — because by the time you’ve found somewhere worth going, the gallery has opened and the morning is gone.

London has brilliant food. But the quick, fresh, Italian breakfast — a proper bombolone made that morning, a specialty coffee pulled correctly, a warm counter to stand at — that’s been almost impossible to find in Central London. Until Whitcomb Street.

Person taking a bite of a Bombolone doughnut inside a café with natural morning light

WHAT MAKES IT DIFFERENT

You taste it immediately. This isn’t a standard doughnut.

Then you realise why — the dough is Italian brioche-style, proved until it reaches the right texture. Soft, light, balanced. Nothing like a pastry made hours earlier somewhere else. Everything on the counter was made here, this morning. The Vanillissimo is filled with crema pasticcera made from Grade A Madagascan Bourbon vanilla beans, applied by hand before the café opens. The Dolce Cheesecake uses cheesecake cream filling, white chocolate glaze, coconut flakes. The Apple Pie di Nonna is diced apple, ground cinnamon, maple butter glaze made in-house.

Everything on the counter was made here, this morning, at the bakery on site. Before London wakes up. When they sell out, they’re gone. No frozen dough. No yesterday’s batch reheated.

The coffee is Moresso specialty-grade — 100% Arabica, graded 80+ by the Specialty Coffee Association, roasted in small batches by an independent London roaster. Chocolate, hazelnut and forest berry notes. Latte art on every latte.

Rated #1 bakery in London on TripAdvisor within the first month of opening. Over 120 reviews.
Not because of the address. Because of what’s on the counter.

The breakfast menu

Everything made that morning. Nothing from yesterday.

Go on — pick two.

Italian breakfast doughnuts

£4.90
Like a slice of cheesecake, but fluffier — this Bombolone doughnut is filled with sweet cheese cream.

Dolce Cheesecake

Cheesecake cream filling, white chocolate glaze, coconut flakes. Sonia’s favourite — the one that feels like summer in Italy on a grey London morning.
Read more
A classic doughnut filled with smooth vanilla cream and topped with white chocolate. Pure bliss in every bite

Vanillissimo

Crema pasticcera made with Grade A Madagascan Bourbon vanilla beans. The Italian brioche tradition in doughnut form — clean, smooth, classic.
Read more
A Bombolone doughnut with classic apple pie vibes — spiced apple, gooey caramel, and a buttery cookie crunch

Apple Pie di Nonna

Diced apple, ground cinnamon, maple butter glaze made in-house, Biscoff crumble. The one you want when London feels cold and you need something warmer than the weather.
Read more

Italian brioche-style dough, proved until it reaches the right texture. Made from scratch every morning at the bakery on site.

Chia puddings and yogurt

from £5.50, sealed pots
Sweet mango purée layered with cloud-soft chia pudding and crowned with delicate coconut flakes. A tropical, fresh, and seriously feel-good Bombolone dessert

Mango Coco Chia Dream

Mango purée, chia pudding, coconut flakes. Tropical and light.
Juicy strawberry purée layered with silky vanilla chia pudding and finished with dried strawberries. A soft, sunny Bombolone dessert inspired by Italian summer mornings

Strawberry Vanilla Chia Bliss

Strawberry purée, vanilla chia pudding, dried strawberries. Inspired by Italian summer mornings.
A sunshine-bright blackcurrant berry base, swirled with creamy Greek yoghurt and topped with golden nut & honey granola.

Berry Granola Joy

Blackcurrant berry base, Greek yoghurt, nut and honey granola. The one that keeps you going.

Sandwiches

from £7.50

Mozzarella Classica

Mozzarella, tomato, basil, balsamico.
Sun-soaked flavours in a Bombolone sandwich: chicken, avocado, sun-dried tomato & pesto perfection.

Chicken & Avocado

Chicken, avocado, sun-dried tomato, pesto.

Salmone Perfetto

Salmon, whipped cheese, cucumber, dill.

Pastrami Bravo

Pastrami, mustard, rocket, cheese.
See the full menu
Some of our menu items contain allergens.
All food is prepared in a kitchen that handles gluten, nuts, dairy, eggs, and other allergens.

Subscribe to the newsletter

#1
Bakery in London
On Tripadvisor – Here’s What People Say

Every review below is from a real customer. No incentivised reviews. No paid placements. Just people who walked in off Whitcomb Street and wanted to tell someone about it.
5-star TripAdvisor review: Tiramisu donut is wow, best in London, warm welcoming atmosphere
Family review: 5-year-old said best doughnut ever, brilliant customer service, welcoming atmosphere
5-star review: Apple pie doughnut to die for at cute cozy chic Bombolone bakery
Amazing doughnuts review: Light fluffy dough, variety of flavour fillings, perfect coffee spot
Everything amazing: Chocolate hazelnut bombolone best ever, friendly staff Katie Anna Jamilla
Most delicious luxury doughnuts review with pistachio bombolone photo, couldn't stop at one
Must-try treat: Best light fluffy doughnuts filled to perfection, quality ingredients
Italian-style bombolone review: Light fluffy custard chocolate raspberry fillings, perfect balance
Pet-friendly best doughnuts central London review with dog photo, fresh fluffy flavourful
Amazing experience: Top-tier gourmet donuts, soft perfectly fried, must-visit for donut lovers
Dolce Vita review with photos: Unforgettable variety of flavours, 100% recommend Bombolone
Best doughnut shop London: Perfect balance of sweetness, incredibly friendly welcoming staff
5-star review: Soft airy dough, generous fillings, made with love, cozy vibe
Spanish tourist review: Blueberry doughnut fluffy perfectly balanced, adorable atmosphere, must visit

In the middle of everything

Whitcomb Street sits quietly between some of the most visited addresses in London. Most people pass through it without stopping. The ones who do stop discover that the best breakfast in Central London doesn’t require a reservation or a long menu.

You just need to find the right door.

Address

21 Whitcomb St.
London WC2H 7HA

  • 2 minutes walk from Trafalgar Square
  • 3 minutes from the National Gallery
  • 6 minutes from Covent Garden
  • 4 minutes from Leicester Square
  • 8 minutes from Piccadilly Circus
  • 6 minutes walk from Charing Cross

Opening Hours

Mon – Fri:
9AM – 6PM
Sat:
10AM – 8PM
Sun:
10AM – 6PM

Breakfast in central London — frequently asked questions

Exterior of Bombolone café on Whitcomb Street in Central London

Come and say ciao

Central London breakfast doesn’t have to be a commitment.

It can be a door on Whitcomb Street at 9am — a small café that smells of fresh coffee and something made before sunrise. Five minutes at the bar if that’s all you have. An hour at a table if you have more. Either way, something exceptional, made that morning, by people who started before the city woke up.

Rated #1 bakery in London on TripAdvisor. In the middle of everything. Easy to miss once.

Come say ciao.

See all our doughnuts in London

Or go straight to the Italian breakfast 

See all our doughnuts in LondonGO ON. PICK TWO. — Order a box

You’ve successfully subscribed to the newsletter!

Thank you,

we’ve received your
request!

Got it — we'll reply to confirm, usually within 15 minutes during opening hours. Grazie.

TELL US WHAT YOU'D LIKE TO ORDER

Send the details below and we'll reply to confirm your order — usually within 15 minutes during opening hours.